Valentine's Day Breakfast with French Toast and Strawberries

Remember this fun post from last year when I froze strawberry milk hearts?  Chloë looooved it (and her friend was pretty impressed, too!).

I wanted to do something for her again this year...something simple, but totally fun and sweet for Valentine's Day.

A little Pinterest inspiration and I'm in business!  I mean, put french toast and strawberries together, then go nuts and make them both heart-shaped, you've got a recipe for greatness (as in, your kids are gonna think you're the greatest mama ever)!

4 slices of Hawaiian bread
2 eggs
1 tbs milk
1/2 tsp vanilla
1/2 tsp sugar

2 oz cream cheese
2 tsp brown sugar
1/4 tsp vanilla

powder sugar
maple or strawberry syrup

You can find the original recipe at Will Cook for Smiles.  I used Hawaiian bread (it's dense and a tad dry, perfect for french toast) instead of wheat, drizzled a bit of syrup over top before adding strawberries, and didn't use pomegranate seeds.


Happy Valentine's Day!